Dr. Wang is on Doximity
As a Doximity member you'll join over two million verified healthcare professionals in a private, secure network.
- Gain access to free telehealth tools, such as our “call shielding” and one-way patient texting.
- Connect with colleagues in the same hospital or clinic.
- Read the latest clinical news, personalized to your specialty.
Office
2 Memorial Dr Ste 103
Alton, IL 62002Phone+1 618-259-5096Fax+1 314-275-8637
Education & Training
- SSM Health/Saint Louis University School of MedicineFellowship, Cardiovascular Disease, 1975 - 1977
- Icahn School of Medicine at Mount Sinai/NYC Health and Hospitals (Queens)Residency, Internal Medicine, 1973 - 1975
- French Polyclinic HospitalInternship, Internal Medicine, 1972 - 1973
- National Taiwan University College of MedicineClass of 1969
Certifications & Licensure
- MO State Medical License 1976 - 2025
- IL State Medical License 1975 - 2017
- American Board of Internal Medicine Internal Medicine
- American Board of Internal Medicine Cardiovascular Disease
Awards, Honors, & Recognition
- FACP fellow of American college of physician
- Fellow (FACC) American College of Cardiology
Publications & Presentations
PubMed
- 24 citationsCloning, Expression, and Characterization of a New PL25 Family Ulvan Lyase from Marine Bacterium Alteromonas sp. A321Jian Gao, Chunying Du, Yongzhou Chi, Siqi Zuo, Han Ye
Marine Drugs. 2019-10-08 - 18 citationsPurification and characterization of polysaccharides degradases produced by Alteromonas sp. A321.Yinping Li, Weihua Li, Gaoli Zhang, Xuqiang Lü, Huey-Min Hwang
International Journal of Biological Macromolecules. 2016-05-01 - 23 citationsRegulatory effects mediated by ulvan oligosaccharide and its zinc complex on lipid metabolism in high-fat diet-fed mice.Yongzhou Chi, Zhihua Wu, Chunying Du, Man Zhang, Xinyu Wang
Carbohydrate Polymers. 2023-01-15
Professional Memberships
- Fellow
- Fellow
Viewing the full profile is available to verified healthcare professionals only.
Find your profile and take control of your online presence: