DavidDunganMD
Medicine/Pediatrics • Lombard, ILDuly Health and Care, Secretary Board of Directors, Chair UM/QA Committee, Director Culinary Medicine
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Office
1801 S Highland Ave
Ste 130
Lombard, IL 60148Phone+1 630-627-4722Fax+1 630-627-9134
Education & Training
Loyola University Medical CenterResidency, Internal Medicine, 1988 - 1992
Loyola University Chicago Stritch School of MedicineClass of 1988
Certifications & Licensure
IL State Medical License 1990 - 2026- American Board of Internal Medicine Internal Medicine
- American Board of Pediatrics Pediatrics
- Culinary Medicine Specialist BoardCCMS
Awards, Honors, & Recognition
- Certified Culinary Medicine Specialist CMSB
- CMS Meaningful Use Stage 1 Certification EpicCare Ambulatory EMR, Epic Systems Corporation, 2011-2013
- Physician Practice Connections Recognition Program National Committee for Quality Assurance, 2011-2014
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Publications & Presentations
PubMed
- 1 citationsFrom Clinic to Kitchen to Electronic Health Record: The Background and Process of Building a Culinary Medicine eConsult Service.Jaclyn Lewis Albin, Alexandra J Mignucci, Milette Siler, David Dungan, Cary Neff
Journal of Multidisciplinary Healthcare. 2024-01-01
Press Mentions
Slow Start, but It's Not over yet: 5 Things to Know About This Year's Flu SeasonFebruary 14th, 2019
Professional Memberships
- Fellow
- Fellow
- Member
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